Starbucks starting June 4, you can order the new Watermelon and Lychee Aloe Frappuccino (P170/tall, P185/grande, P200/venti).
The watermelon-inspired beverage looks and tastes like the actual fruit, blended with chia seeds and topped with floral lychee-infused whipped cream, and diced lychee aloe at the bottom of each cup.
Caramel lovers are in for a treat with their new take on their classic Coffee Frappuccino, the Ultra Caramel Coffee Sphere Frappuccino (P170/tall, P185/grande, P200/venti), which contains small coffee spheres that look like pearls bursting with Starbucks Brazilian Coffee. The blended beverage is topped with a dollop of whipped cream and extra scoop coffee spheres.
These are only available for a limited time, so be sure to grab them while you can!