Crunchy Belly by Carlo’s Kitchen

Crunchy Belly by Carlo’s Kitchen

Whether you’re a fan of lechon, chicharon or bacon, you will definitely drool over these delightful CashCashPinoy deals from Carlo’s Kitchen:

Only P800 instead of P1,440 for 1kg of Crunchy Belly!

Only P2,160 instead of P4,320 for 3kgs of Crunchy Belly!

Take a bite of that crispy goodness for up to 50% OFF!

Carlo’s Kitchen’s Delicious Crunchy Belly is made of imported deep-fried, thinly sliced pork belly, seasoned and cooked to an absolute, perfect crisp. Partake of this delicious crunchy treat that manages to combine the yumminess of liempo, bagnet, chicharon, and bacon in one satisfying bite! This fabulous, palate-pleaser is great as pica-pica or appetizer, as pulutan for casual drinking and hangout sessions with friends or as a viand paired with rice.

Savor its winning flavors as the Crunchy Belly grabbed a spot in the Top 10 of the Ultimate Taste Test X by food blog pioneer Anton Diaz. This taste-teaser is best eaten with dips such as vinegar, with liver sauce, or better yet, munch it straight up! It definitely won’t fail the taste buds with its hint of bacon goodness, which is certain to make meat and pork lovers fall in love with it. This addictive pica-pica can last for as short as 3 days at room temperature; 7 days if you place it in the ref; or for as long as a whole month, if you keep it in freezer!

Have that satisfying, too-good-to-be-true treat with this yummy Crunchy Belly by Carlo’s Kitchen! Yummy treats are on the way, brought to your by CashCashPinoy!

*Orders will be half-cooked; will require only minimal frying time.

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